SPICE MAMA’S Bombay Street Food (HANDS ON) – Wednesday 20th January
The streets of Bombay are alive with the sounds, smell and Continue Reading → The post SPICE MAMA’S Bombay Street Food (HANDS ON) – Wednesday 20th January appeared first on .
View ArticlePaella Sundowner (HANDS ON) – Friday 4th March
Join us for for a Friday sundowner, bring a few Continue Reading → The post Paella Sundowner (HANDS ON) – Friday 4th March appeared first on .
View ArticleSophie’s Sizzling Seafood Class (HANDS ON) – Tuesday 8th March
In this hands-on class, Chef Sophie Budd will show you Continue Reading → The post Sophie’s Sizzling Seafood Class (HANDS ON) – Tuesday 8th March appeared first on .
View ArticleDim Sum Cooking Class (HANDS ON) – Tuesday 23rd February
Chef Sophie Budd will teach you how to create your Continue Reading → The post Dim Sum Cooking Class (HANDS ON) – Tuesday 23rd February appeared first on .
View ArticleSPICE MAMA Curries (HANDS ON) – Wednesday 17th February
Shaheen from Spice Mama takes you on a journey through Continue Reading → The post SPICE MAMA Curries (HANDS ON) – Wednesday 17th February appeared first on .
View ArticleSummer Salad Class with Ceire Pearson (HANDS ON) – Wednesday 2nd February
Chef Ceire Pearson will show you how to create delicious Continue Reading → The post Summer Salad Class with Ceire Pearson (HANDS ON) – Wednesday 2nd February appeared first on .
View ArticleBombay Kids 8 – 14 yo (HANDS ON) – Wednesday 27th January
In this unique kid’s cooking class at Taste Budds (designed Continue Reading → The post Bombay Kids 8 – 14 yo (HANDS ON) – Wednesday 27th January appeared first on .
View ArticleDinner & Demonstration of Mediumship (DINNER) – Friday 19th February
Taste Budds is offering you a unique dining experience – Continue Reading → The post Dinner & Demonstration of Mediumship (DINNER) – Friday 19th February appeared first on .
View ArticleVariety for Vegetarians (HANDS ON) with Amy Shields
Looking for some inventive vegetarian recipes? Want to get a Continue Reading → The post Variety for Vegetarians (HANDS ON) with Amy Shields appeared first on .
View ArticleThai Cooking Class (Hands-On) – Wednesday, 27 January
In this hands-on cooking class, we will be marrying the Continue Reading → The post Thai Cooking Class (Hands-On) – Wednesday, 27 January appeared first on .
View ArticleTapas Cooking Class (Hands-On) – Wednesday, 3 February
Have you ever wanted to take a foodie adventure through Continue Reading → The post Tapas Cooking Class (Hands-On) – Wednesday, 3 February appeared first on .
View ArticleSpanish Cooking Class (Hands-On) – Thursday, 11 February
Join Chef Explorer, Brendan Murphy for this culinary journey through Continue Reading → The post Spanish Cooking Class (Hands-On) – Thursday, 11 February appeared first on .
View ArticleSouth American Cooking Class (Hands-On) – Thursday, 18 February
Join our Chef Explorer, Brendan Murphy, as he shares some of Continue Reading → The post South American Cooking Class (Hands-On) – Thursday, 18 February appeared first on .
View ArticlePortuguese Cooking Class (Hands-On) – Wednesday, 24 February
Our Chef Explorer, Brendan Murphy, spent some time travelling through Continue Reading → The post Portuguese Cooking Class (Hands-On) – Wednesday, 24 February appeared first on .
View ArticleWood Fired Pizza Class (Hands-On) – Thursday, 25 February
Vincenzo Velletri from Il Paiolo will take you through the tips Continue Reading → The post Wood Fired Pizza Class (Hands-On) – Thursday, 25 February appeared first on .
View ArticlePalatable Paleo with Amy Shields (Hands-On) – Saturday, 27 February
Cave man cuisine comes to life in this hands-on class Continue Reading → The post Palatable Paleo with Amy Shields (Hands-On) – Saturday, 27 February appeared first on .
View ArticleJewels of Persia (HANDS-ON) – Saturday, 5 March
If you’ve never tried Persian cuisine before, do yourself a Continue Reading → The post Jewels of Persia (HANDS-ON) – Saturday, 5 March appeared first on .
View ArticleFervor Dinner, Australian Pop-Up Dining – Friday, 29th January
Taste Budds Cooking Studio, in conjunction with Fervor, brings you Continue Reading → The post Fervor Dinner, Australian Pop-Up Dining – Friday, 29th January appeared first on .
View ArticleChoux Pastry Class (Hands-On) – Saturday, 12 March
This delicious Choux Pastry class is a hands-on, taste bud Continue Reading → The post Choux Pastry Class (Hands-On) – Saturday, 12 March appeared first on .
View ArticleVariety for Vegetarians (HANDS ON) with Amy Shields
Looking for some inventive vegetarian recipes? Want to get a Continue Reading → The post Variety for Vegetarians (HANDS ON) with Amy Shields appeared first on .
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